Southwestern Green Chile Meat Loaf Dinner

This Meatloaf is so good and unique! I serve this Southwestern Green Chile meat Loaf with Brown Rice and a Vegetable. It is great with Steamed Broccoli and Cauliflower or Corn. This is a family favorite! You can find this recipe on my page. Just click on the link for it.

 

 

Baked Chicken and Yellow Rice Dinner

 

 

 

 

 

 

If you are looking for a easy meal that is both filling and comforting, this is always a great option. My family loves Baked Chicken with Yellow Rice and Green Peas. Adding some sweet Plantains only increases the appeal! This is a meal that doesn’t take a lot of time to prepare and it can easily feed a crowd. Leftovers are also great for lunch the next day.

 

Prosciutto Wrapped Stuffed Chicken Breast Dinner

 

When I make my Prosciutto Wrapped Stuffed Chicken Breast, I always like to serve it with white rice. It helps balance the spicy, sweet sauce. You could serve any vegetable that you would like, but I love to serve steamed sweet snow peas with it. It is such a perfect combination! Give it a try. The Chicken recipe is on my page, just click on the link for it.